by Stonetable | Jul 9, 2021 | Recipes
You can change the ratio of honey in this salad dressing depending on the tartness you prefer. I like it a bit on the sweeter side. You can also drizzle a bit on a goat cheese-covered slice of baguette for an easy after-school snack! Your kidlets won’t have a...
by Stonetable | Mar 2, 2021 | Dessert, Recipes, Sauce
Did you know you have to have EQUAL AMOUNTS of fruit and SUGAR to call jam “JAM”? What the? I know I didn’t. And when the chef informed me “No mom, you can’t call it that” I was a wee bit heartbroken. But, secretly when I need it...
by Stonetable | Feb 2, 2021 | Dessert, Recipes
I have always said that ice cream is the conduit for caramel for me. That was until I tried this ice cream. This one is so freakin creamy I was converted! Bye-bye pralines and cream as my fav! If you have already tried making our Haskap Spread you know how yummy it...
by Stonetable | Jan 2, 2021 | Dessert, Recipes
An equally delicious alternative to our decadent haskap ice cream. This creamy delight is a fav in our household! This is really good with pie. Really! Haskap Ripple Ice Cream This milder ice cream still packs a punch as each taste of swirl gives you a haskap zing! 1...
by Stonetable | Dec 2, 2020 | Recipes, Sauce
Last summer Troy reached into our fridge and slathered a gorgeous piece of sourdough bread with haskap chutney thinking it was jam* It’s not jam! But it is amazing! Pictured here on a bean burger it’s also freakin awesome on regular burgers, chicken or...
